《Dressed as the soft cannon fodder of the chronology》Chapter 49: Monday
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Early the next morning, Hao Jianjun went to school with Sheng Xi and happened to see Qi Dongfeng.
"Captain!"
"Well, you send the child?"
"Yes! Today I send my son.
"By the way, don't go for a while, come to my house and dig up some strawberries."
"Good!" Qi Dongfeng didn't bother to dig yesterday, after all, he was eating too much.
But today I have some regrets when I think about it, my sons, daughters-in-law and daughters-in-law love to eat.
This Monday, the students all came early in the morning to pull grass on the playground.
Just as Hao Jianjun and Qi Dongfeng were there, Sheng Huan asked them to take out all the study supplies.
The students all stood in line, and Hao Jianjun nodded, liking the disciplined appearance of these children.
The subsequent raising of the national flag and the singing of the national anthem together made Hao Jianjun and Qi Dongfeng stand in respect.
Then Sheng liked to go on a small platform so that everyone could see her.
"Today is Monday, and it's the beginning of a month, and there's some basis for learning, and at the end of last month, Friday, we did a little quiz, and I was surprised by what we all learned.
This is also the first time, it is our old class test results are the best, but we do not be discouraged, we are more than how much progress, new recruits do not worry, as long as the effort will be rewarded, after all, the potential of each of us is infinite.
"This month, we've been testing every week, and the students in our middle class have made the most progress and deserve praise, and everyone applauds and encourages everyone and hopes everyone does better."
"Our Primary One class has not deducted one point for five consecutive weeks, and each student has received an eraser every week, and you continue to insist that from this week onwards, each Primary One student can receive an extra book, and everyone applauds!"
At the bottom, no matter which student applauded fiercely, congratulated the first class.
"Okay, now it's up to the supreme leader of our camp, Comrade Hao Jianjun, to issue the mobile red flag!"
Hao Jianjun took the stage with a mobile red flag, and the small squad leader of the small class stood in front of Hao Jianjun with a small chest and a proud face.
Hao Jianjun handed him the mobile red flag: "Keep working hard! The
little guy looked at Hao Jianjun with a look of admiration and excitement: "Thank you Captain!" I want to be a soldier like you in the future. "
Good! I believe you! Hao Jianjun rubbed the little guy's brain.
The children at the bottom, no matter how big or small, looked at the small class leader on the stage with envy.
"Our second class of students are just coming, this is the first time to raise the flag ceremony, the first class should help the second class familiar with the campus, help each other."
"This week, stationery was picked up in an orderly line at the table in front of the two male comrades, the first class came first, and then the second class."
Sheng likes to watch the children look orderly, even if the children in the second class are still a little tied, but they have also kept up with the team.
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After going to a red class, I saw that there were many new children, three teachers were a little busy, a classroom was also a little crowded, originally a table of three children, now there are six.
Qi Dongfeng first came into his son's red class, the daughter-in-law said it was very good, said that the ceiling was chaotic and he did not believe it, and now watched the little guy drinking milk and eating exquisite snacks.
Qi Dongfeng sour, which is going to school, when he was a child, he was thinking bitterly and sweetly every day, and now his son has entered the sugar kiln.
Today, the teacher made an egg pick, and there was a tree berry in it, and the golden egg was dotted with a red tip, which children liked.
"Teacher! I still want it!
"No, baby, we still have dinner at noon, we still have snacks in the afternoon, and now we can't eat at night."
"Wow~"
A child cries, and several of the new children cry, and the children who came first are curious to look at it.
Xiao Jun saw his father and ran over to hug his father's leg: "Daddy, what are they crying?"
"Son, is the snack delicious?" Qi Dongfeng picked up Xiao Jun.
"Good times!"
"Does Xiao Jun still want to eat?"
The little guy nodded.
"They just want to eat, but they don't eat so they cry."
The little guy wondered, "Then you can't eat at noon, and you will have fruit in the afternoon!" And this one!
"Yes, it's because the new children don't understand this, so they cry, Xiao Jun went to help the teacher, isn't it?"
Sheng Xi pinched the little guy's little face.
"Good!" Saying that, the little guy struggled down and called his friends to coax the classmates with the teacher.
Finally, the teacher helplessly gave the new classmates egg shakers and asked the old classmates if they wanted them, and the little ones all shook their heads.
The new little guy was proud of himself, and the little army looked at them like fools.
Qi Dongfeng is helpless, this broken child, what is with what.
Sheng Huan smiled and shouted out the little red teacher who could be the master.
"Principal you call me."
"Well, how busy can the child be now?"
"It's okay, that is, when Teacher Xiaoxi was making dim sum, I was a little busy with Teacher Xiaoliao."
"Well, how do you see these children divided into two classes and a teacher? When making a snack, let the two classes play together.
"That's great!"
"Okay."
"Then I'll go first."
"Qi Dongfeng, do you see sugar candy?" On the way back, Sheng Huan thought about it and thought that Sugar Sugar was quite suitable, and had a good personality and patience.
"Sugar Sugar is still at home, she likes to be free and free after all."
Sheng Huan looked at him and smiled, "Then you should go home and ask Sugar Candy first, by the way, I am waiting for you in the cafeteria." The
camp was on holiday, the cooking class was also on holiday, and only Lao Huang and two temporary workers and sisters-in-law who counted money by day were there.
Sheng Xi greeted him, and Director Huang said, "Sheng Xi you can come, you don't know, Xiao Li and Xiao Wang are sad, you don't know, in the morning to see Xiao Xi himself come over, the two of them are surprised, see Xiao Xi himself made the egg what's coming, the jaw is going to fall off!" This time I will stay behind to study the finished product left by Teacher Xiaoxi, and I will not let me eat one.
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That one is so delicious, raw like you can make some ah, I see Xiao Xi teacher made that is called a fast oh! "Be
well! What about the two of them in the back? I passed, and then Hao Jianjun came over and you just took him over.
"By the way, what are we going to eat at noon?"
"These fish, oh the panic!"
Sheng Huan looked at the big black fish and looked at him: "What are you worried about such a good fish?"
"You don't know, we don't like fish here!" You have a good way to tell me quickly. "Wait
, I'll go see my two apprentices first, and then come and teach you, you clean up the fish, the dirty and clean, the bitterness can not be broken!"
"Okay!"
Turn to the back kitchen and see that the two of them are breaking apart the egg and the heart to study it.
"What's up?"
"Xiao Yu, you can come, my two studies are like egg custard with sugar and milk, but the test is like this, it is always worse."
The two of them brought out a bowl of egg liquid with many bubbles and tender excessive.
Sheng likes to nod his head, so that it will be studied that these two of them are really talented.
"This is the skin I have researched, how hard it is, and the puff pastry is not the same."
"You two are too bad, basically almost, it is this shortening, the finished dough is covered with a layer of butter, folded and put into the cold storage, half an hour later and then folded and put into the cold storage, back and forth a few times is almost the same, you two do it." 」
"This egg extract, I am the only secret recipe, you see after adding milk add eggs and sugar water and a few drops of butter to beat and then add a lump of melted cheese after filtering there are no bubbles."
He said to put the filtered egg mixture directly into a small bowl and bake it in the oven: "You two study it, and in fifteen minutes you will take it out and you both will look at it again."
When Sheng Huan came out, he saw Tang Tiantian coming to this side, and after seeing Sheng Xi, he shouted, "Sister-in-law! I want to go to Yuhong class! Don't listen to the East Wind!
"Well, I guess you're willing."
"Then I can't learn to cook with you." Tang Tiantian was a little lost.
Sheng Huan smiled and Director Huang was happy: "Hahaha sister-in-law, you don't know, the teacher of the Yuhong class comes here every morning and afternoon to make dim sum, the first round was taught by Xiao Yu by hand, and now it is all done, give me a master in the kitchen Fu Ke is jealous and bad!" "Yes
! That's great!
"What about Hao Jianjun and your family?"
"He planted strawberries, came back to Qi Dongfeng and told me, I heard the captain say that he politely refused, I was busy!" Qi Dongfeng didn't understand me at all!
He went to work and went to school, and I didn't mean anything at home.
"Well, do you learn how to cook for me?"
"Learn!" Tang Tiantian nodded fiercely.
Sheng Xi looked at the pot of fish that had been collected and said, "Old yellow, why didn't you buckle the fish?" There are also membranes in the belly of the fish that have to be washed and cleaned.
"Huh? I packed it up by the two of you, and that's it! "The two sisters-in-law are a little embarrassed.
"Old brown sugar candy you two come over and learn it." Sheng Xi took out a big fish, neatly removed the head and deboned it and re-sliced.
Look at the old yellow puzzled, raw and slow movement to come over again, the old yellow is very fast, soon it will be almost like raw joy, even faster than raw joy.
Tang Tiantian hadn't gotten it, but the brain melon was good, and soon he understood the principle and could handle it himself in the process of groping.
The two sisters-in-law also came to help after cleaning up the fish, and Hao Jianjun and Qi Dongfeng would come just in time.
"Wash your hands and help!"
"When you make fish today, children can't eat thorny ones, so why don't you chop this pot of fish meat into the paste?"
"Sister-in-law no problem, give it to both of us!"
"Good!"
Sheng Xi pickled the fish fillets with ginger water pepper starch and cut a lot of tomatoes to teach Tang sweet and sweet fried tomato sauce.
Then it is to brush all the fish bones on the fish head with thin oil on the oven and then boil a fish soup: "The fish has to be fried to produce white soup, we have too many fish, and it is convenient to save fuel in the oven."
"These two pots of fish fillets are fried like pieces of meat!"
"Good!"
"Let's fry a bowl first, you can just pick the paste like this, and then dip the fish or meat slices in and fry them in the pot."
Watching the fish flakes quickly swell and blister into the pot and turn slightly yellow, raw joy to pull out and then bottom the pot to fry: "You see, this fri is to make the fish crispy.
Old Huang Tuo looked at it from the side, and after cooking, he liked to let both of them sigh.
"Mommy, it's not fishy at all, so it's delicious!"
"Well delicious!"
"It's okay to eat it like this, but just fried tomato sauce, two or three at home is enough, add a spoonful of sugar, three or five spoons of vinegar, a drop of sauce, a few spoonfuls of water, pour it in a hot pot, add ginger silk, to this viscous bubble, the fried things are put in and wrapped in the sauce horse out of the pot."
"It's also so pretty, golden and red! The taste is still sweet and sour! "
Whoops!"
"Oh my God! Sweet and sour, crispy on the outside and tender on the inside, so delicious!
Hao Jianjun and Qi Dongfeng didn't know when to touch it, and they took chopsticks and ate several bites, and soon they saw the bottom.
"It's delicious, sweet you don't want to do it, the difficulty is too high."
"Ahem! I learned, I'll do it when I get home at night!
Tang Tiantian ignored him, it was too annoying! How blind he was at first.
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